SDG Target 12.3 on Food Loss and Waste: 2017 Progress Report
Af Champions 12.3
Food Matters: What we waste and how we can expand the amount of food we rescue
Af RNDC, 2017
How Access to Energy Can Influence Food Losses
Af FAO, 2016
FLW Protocol: Food Loss and Waste Accounting and Reporting Standard
Af FAO, UNEP, WRI, FUSIONS, WRAP m.fl., 2016
SDG Target 12.3 on food loss and waste: 2016 Progress Report
Af Champions 12.3, 2016
Estimates of European food waste levels
Af FUSIONS, 2016
Food Waste and Date Labelling: Issues affecting the durability
Af Nordisk Ministeråd, 2016
Food Redistribution in the Nordic Region
Af Nordisk Ministeråd, 2016
Food surplus and waste in UK wholesale grocery, 2015
Af WRAP, 2016
Analysis of US food waste among food manufactures, retailers and restaurants
Af Food Waste Reduction Alliance, 2016
Date labelling in the Nordic countries – Practice of legislation
Af Nordisk Ministerård, 2015
Reducing food waste by extending product life
AF WRAP, 2015
Slutrapport matsvinnsuppdraget 2013 – 2015
Af Livsmedelverket, 2015
France moves towards national policy against food waste
Af NRDC, 2015
Food losses and waste in the context of sustainable food systems
Af FAO, 2014
Af Naturvårdsverket, 2014
Food futures – From business as usual to business unusual
Af WRAP, 2014
Food waste within global food systems
Af Global Food Security Programme, 2013
Estimates of waste in the food and drink supply chain
Af WRAP, 2013
Åtgärder för minskat svinn i livsmedelsindustrin
Af Naturvårdverket, 2013